Product description
These days, when people are living for themselves, they tend to forget about their roots. Kaja, a traditional sweet of Andhra Pradesh produced by the chefs of Godavari Vantillu, reminds you that sometimes you need to slow down to enjoy the taste of success.
Sweet Kaja is available in various quantities of 250 gms, 500 gms, and 1 kg.
Product information
Kaja is a sweet, golden-colored crumbled pastry that is intricately made in the city of Andhra Pradesh. The crispy yet juicy sweet is made of all-purpose flour, where it is steeped in the saccharine-filled sugar syrup after deep frying in the oil. Tear off a generous piece of Godavari Vantillu’s Small Kaja Sweet and munch away on its juicy texture to appease your taste buds with a traditional yummy Andhra sweet.
Ingredients
All-Purpose Flour
Baking soda
Ghee
Sugar Syrup
Nutritional Facts
|
Nutritional component |
Amount per serving |
|
Fiber |
1 g |
|
Fat |
18 g |
|
Cholesterol |
16 mg |
|
Vitamin D |
0.4 mg |
|
Energy |
120 Cal |
|
Protein |
2.4 g |
|
Carbohydrates |
98 g |
Health benefits
If you crave a healthy and nutritious snack, then Sweet Kaja is for you. The mineral and vitamin content of Khaja will help aid in both bone development and energy supply. The antioxidant properties of cardamom and ghee will help in enhancing immunity.
Product storage
Sweet Small Kaja must be stored in an air-tight container after opening and will be best before 15 days from the date of unpacking or date of manufacture.