Product description
Inside the warm climate of Godavari Vantillu, Bellam Chalimidi or Salividi is still an art, using centuries-old techniques handed down from generation to generation. With our team of experts, Godavari makes Bellam Chalividi an unmatched sweet synonymous with freshness, fine taste, and the irresistible flavor that has made it a favorite. Inside every Chalimidi box is a fruit that reflects the spirit of the people of Godavari Vantillu, an eternal flame of passion for perfection. But what truly defines Godavari Bellam Chalimidi is its appeal.
This Chalimidi is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Product information
The centerpiece of any south Indian festival, Chalividi is a sweet dish made from rice flour and jaggery. The one from Andhra Pradesh makes for a delicious addition to your dessert table. Chalividi or Chalimidi with a soft texture will savor your taste buds and provide you with intense satisfaction. Salividi or Chalimidi is the sweet dessert that can make all the celebrations and festivals perfect. The crunchy nuts and cashews will add supplementary flavor to the cuisine, Chalimidi.
Ingredients
Jaggery
Rice flour
Cashews
Nuts
Nutritional facts
|
Nutritional component |
Amount per serving |
|
Carbohydrates |
34 g |
|
Protein |
1 g |
|
Calcium |
8 mg |
|
Iron |
0.2 mg |
|
Potassium |
16 mg |
Health benefits
These sweet Chalimidi or Chalividi of Godavari Vantillu house will nourish you with iron that can help boost immunity and fuel hemoglobin in the blood. Rice flour of Salividi rich in vitamins B1 fiber will aid in preventing kidney problems.
Product storage
Chalimidi is required to be stored in an air-tight container immediately after unpacking. The best before the date for Chalividi or Salividi is 15 days from the opening or manufacture date.